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a stack of three slices of our house-made, corn flake french toast; served with a side of maple syrup.
aperol, deep eddy ruby red, grapefruit juice, lemon juice and simple syrup; shaken and strained over a big cube and garnished with […]
grilled parmesan chicken with garlic, asparagus, artichoke and tomatoes in a lemon garlic butter sauce; served over spaghetti noodles.