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last time i made this, i overheard someone say that my stroganoff wasn’t very good. after thinking about it long and hard, […]
empress elderflower rose gin, tattersall crème de fleur, cranberry juice and fresh lime juice; garnished with charred rosemary and fresh cranberries.
seared sirloin, portobello mushrooms and mashed potatoes; served with a burgundy cream sauce.
parmesan, garlic and truffle tots smothered in house-made giardiniera, italian sausage marinara, parmesan cheese and salami and topped with ricotta.