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grilled chicken breast with roasted tomatoes tossed in house-made pesto; topped with balsamic reduction and served over linguini noodles with grilled ciabatta.
peppers and onions sautéed with chili-lime marinade; served with lettuce, cheddar cheese, garlic-corn relish, sour cream, salsa and tortillas.
wood-grilled salmon with cajun hollandaise; served over parmesan mashed potatoes and lemon green beans.
Paremsan crusted chicken, house-made pesto and tomatoes, served over linguini.