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shrimp, bacon and peas in a white wine garlic cream sauce; served with linguini pasta. (can be prepared without bacon)
tater tots made in our cluck me up! style.
rich bone broth ramen topped with marinated pork loin, soy egg, straw mushrooms, pickled radish, yu choy and green onions.
raspberry peach pureé with rosé prosecco and sprite.