CHILE DE ARBOL SHRIMP & MUSSELS | 12.99
sauteed shrimp and mussels with chorizo in a chile de arbol SweetWater H.A.Z.Y. IPA sauce; topped with cotija cheese and served with grilled baguette.
can be made without chorizo for the lent folks
hot italian sausage link with sautéed onions & red peppers in a combination of house-made marinara and alfredo sauces; finished in the […]
pulled chicken, roasted red peppers, house-made pickles, chipotle aioli and pepperjack cheese on a hoagie; served with fries, chips or coleslaw.
traditional pork and hominy soup; served with two tostadas, mexican rice and all the accoutrements.
pulled corned beef, coleslaw, spicy mustard, 1000 island dressing, swiss cheese and french fries on marbled rye.
