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lemon, garlic and thyme compound butter sauce, tomatoes, parmesan cheese and wood-grilled shrimp; served with linguine.
16oz of our signature house-made bloody mary mix, two garnish picks (olive, lime, bacon, pepper jack cheese cube and house-made pickle) and […]
slow-roasted pork tossed in chile de árbol; served with house-made cheese sauce over shell noodles.
andouille sausage, diced tomato, house-pickled jalapeños and creole seasoning in our house-made cheese sauce; topped with panko three different cheeses and baked […]