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rich bone broth ramen topped with marinated pork loin, soy egg, straw mushrooms, pickled radish, yu choy and green onions.
a trio of house-made dips: hummus, guacamole and chile de árbol; served with tortilla chips, pita bread, celery and carrots.
pulled corned beef, coleslaw, spicy mustard, 1000 island dressing, swiss cheese and french fries on marbled rye.