Chicken Diablo Pasta | 16.99
grilled chicken breast over penne pasta, tossed in house-made rosa sauce with sautéed peppers and onions, tomatoes, andouille sausage and chili oil; topped with fresh basil and parmesan cheese.
seared sirloin, roasted garlic mashed potatoes and creamed spinach; finished with a red wine demi-glace. a classic french dish.
curried mashed potatoes with chickpea, house-made paneer cheese topped with tomato chutney and house-made pickles; served on a hawaiian roll.
cubed roasted pork loin on corn tortillas topped with cilantro, white onion and cotija cheese; served with mexican rice, house-made roasted poblano […]
