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pulled pork, cucumber, fresh jalapeño, carrot, cilantro and pesto aioli on a hoagie bun.
served with garlic mashed potatoes, bacon braised brussels sprouts and a balsamic reduction.
southern style cajun grilled pork chops over au gratin potatoes; served with collard greens and red-eye county gravy.
slow roasted italian beef, sweet & spicy whiskey sauce, gouda cheese and french-fried onions on a burger bun.