CHORIZO & EGGS | 12.99
house-made chorizo and diced potatoes with sautéed peppers and onions; served on a bed of corn tortillas and topped with two runny eggs, cilantro, diced onion and radishes - with a side of chile de árbol.
wood-grilled hanger steak over garlic mashed potatoes and grilled zucchini; topped with house-made chimichurri and balsamic drizzle. served chef’s temp // no […]
fire-roasted tomato basil white wine sauce
raspberry peach pureé with rosé prosecco and sprite.
served with salsa.
