CHICKEN FRIED CHICKEN // $19.99
nashville hot chicken breast over southern style breakfast potatoes; served with house-made sausage gravy (bro made the sausage even...), two over easy eggs, two pieces of our famous corn flake french toast and a side of maple syrup.
slow roasted pork with bacon, peppers and onions on a bed of corn tortillas; served with rice, beans, guac, chili de arbol […]
house-made meatballs over spaghetti with marinara sauce; served with grilled ciabatta and a petite caesar salad.
chef ryan’s collard & mustard greens.
hand-breaded and marinated chicken breast dunked in nashville hot sauce and topped with house-made pickles; served on griddled white bread with fries […]
