SHRIMP AND SCALLOP DIABLO // $24.99
sautéed shrimp, roasted red and poblano peppers and grilled onions in a roasted garlic tomato sauce; served with thin spaghetti noodles and seared sea scallops and topped with roasted poblano pesto.
cheese quesadilla and a side of salsa.
house-made sausage gravy over fluffy buttermilk biscuits, two eggs made to order and breakfast potatoes.choose eggs | over hard or scrambled
“shake ‘n bake” pan-fried pork chops; served over funeral potatoes with grilled zucchini.
when i dip, you dip, we diphummus, guacamole, cheese sauce and chili de arbol; served with an assortment of veggies, pita bread […]
