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house-made meatballs over spaghetti with marinara sauce; served with grilled ciabatta and a petite caesar salad.
slow roasted italian beef, sweet & spicy whiskey sauce, gouda cheese and french-fried onions on a burger bun.
house-made jambalaya with andouille sausage, chicken and shrimp; served over jasmine rice with collard greens and honey-butter cornbread.
curried mashed potatoes with chickpea, house-made paneer cheese topped with tomato chutney and house-made pickles; served on a hawaiian roll.