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“shake ‘n bake” pan-fried pork chops; served over funeral potatoes with grilled zucchini.
two english muffin sandwiches with american cheese, over easy egg, choice of breakfast meat and breakfast potatoes.meat | bacon, sausage or ham
house-made tuna salad, pepperjack and american cheeses, mixed greens and tomatoes on griddled rye bread.
slow-roasted pork tossed in chile de árbol; served with house-made cheese sauce over shell noodles.