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hand-breaded and marinated chicken breast dunked in nashville hot sauce and topped with house-made pickles; served on griddled white bread with fries […]
grilled chicken breast with roasted tomatoes tossed in house-made pesto; topped with balsamic reduction and served over linguini noodles with grilled ciabatta.
raspberry peach pureé with rosé prosecco and sprite.
grilled salmon, tomatoes, basted egg, cajun hollandaise and fried okra over english muffin; served with southern style potatoes.