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sautéed shrimp and bacon and peas in a white wine cream sauce; served over linguini noodles and topped with parmesan cheese.
apple chutney topped pork chops; served over creamed spinach and wild rice casserole. “if you don’t get this, you’re ridiculous and we […]
pulled pork in our chile de árbol on ciabatta bread with smashed pinto beans, guacamole, mozzarella cheese, onion, tomato, pickled jalapeños, lettuce […]
chicken, sausage and shrimp jambalaya; served over jasmine rice. just get it. it’s amazing.