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mussels steamed in a spicy green curry sauce; topped with toasted coconut and served with fried pita bread.
thinly sliced ham, bacon and swiss cheese on griddled white bread; served with fries, chips or coleslaw.
turkey, bacon, ham, lettuce, tomato and mayo on griddled white bread.
these lemon pepper shrimp got the sauce on them; served with creamy polenta and collard green cassoulet.