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griddled pastrami and ham topped with white american cheese with pesto aioli, hot mustard, house-made giardeniera and coleslaw all on a hoagie.
sauteed shrimp with house-made sun-dried tomato basil pesto tossed with linguini; topped with roasted tomatoes, parmesan and balsamic vinegar reduction and served […]
two house-made crab cakes; served with béarnaise sauce.
seared sirloin, roasted garlic mashed potatoes and creamed spinach; finished with a red wine demi-glace. a classic french dish.