CHICKEN FRIED CHICKEN // $19.99
nashville hot chicken breast over southern style breakfast potatoes; served with house-made sausage gravy (bro made the sausage even...), two over easy eggs, two pieces of our famous corn flake french toast and a side of maple syrup.
chef ryan’s collard & mustard greens.
we’ll preface this by saying these are not the lettuce wraps you remember. those are gone. we’ve moved on… to these ones […]
pot roast slow roasted in guiness and served over mashed potatoes, roasted vegetables and texas toast; topped with a red wine stout […]
MAV’S CAIPIRINHAleblon cachaça muddled with brown sugar and lime juice; served on the rocks and topped with ginger beer
