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a trio of house-made dips: hummus, guacamole and chile de árbol; served with tortilla chips, pita bread, celery and carrots.
cajun wood-grilled ribeye; served with bleu cheese mashed potatoes and grilled asparagus.
green beans with szechuan sauce; wok fried with bacon and peppers and topped with french fried onions. choose MILD or 🔥 WILD […]
andouille sausage, diced tomato, house-pickled jalapeños and creole seasoning in our house-made cheese sauce; topped with panko three different cheeses and baked […]