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curried mashed potatoes with chickpea, house-made paneer cheese topped with tomato chutney and house-made pickles; served on a hawaiian roll.
marinated hanger steak topped with house-made chimichurri; served medium rare with garlic mashed potatoes and brussels sprouts.
grilled chicken and shrimp over shell noodles, tossed in a spicy thai peanut sauce; topped with fresh basil pesto drizzle.