CHORIZO & EGGS | 12.99
house-made chorizo and diced potatoes with sautéed peppers and onions; served on a bed of corn tortillas and topped with two runny eggs, cilantro, diced onion and radishes - with a side of chile de árbol.
grilled sweet corn rolled in lime mayo, queso fresco and tajin.
nashville hot chicken breast over southern style breakfast potatoes; served with house-made sausage gravy (bro made the sausage even…), two over easy […]
sautéed garlic butter shrimp with fire roasted poblano peppers and tomatoes, garlic, basil and bacon in a peppercorn alfredo sauce; topped with […]
wood-grilled hanger steak over garlic mashed potatoes and grilled zucchini; topped with house-made chimichurri and balsamic drizzle. served chef’s temp // no […]
