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traditional japanese fried chicken over basil-rosemary rose petal rice, topped with green bean and spinach ohitashi, spicy bean sprout; served with spicy […]
romaine lettuce stuffed with our famous blue cheese dressing, tomatoes crunchy bacon bits and rodeo onions.
a trio of house-made dips: hummus, guacamole and chile de árbol; served with tortilla chips, pita bread, celery and carrots.