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wood grilled ny strip topped with roasted tomatoes, mozzarella cheese, basil and balsamic drizzle; served over grilled asparagus and risotto.
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pulled pork, cucumber, fresh jalapeño, carrot, cilantro and pesto aioli on a hoagie bun.
a trio of house-made dips: hummus, guacamole and chile de ĂĄrbol; served with tortilla chips, pita bread, celery and carrots.