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aviation gin, dashfire lavender bitters, butterfly pea flower extract, lime juice and tonic; garnished with basil and lime.
tots smothered in our house-made cheeseburger mac sauce and topped with lettuce, tomato, pickles, jalapeƱo-candied bacon, ketchup and mustard.
pan seared hanger steak with tequilla-lime seasoned peppers onions and mushrooms, pickled jalapeƱos and covered in cotija cheese; served over mexican style […]