MAVERICK’S MOJITO | 10

3 hard shell or soft shell tacos with ground beef or vegan beans, lettuce and shredded cheddar jack cheese; served with tortilla […]

MAV’S CAIPIRINHAleblon cachaça muddled with brown sugar and lime juice; served on the rocks and topped with ginger beer

wood-grilled hanger steak over garlic mashed potatoes and grilled zucchini; topped with house-made chimichurri and balsamic drizzle. served chef’s temp // no […]