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new selection every week. perfect personal sized dessert.
stewed lamb shoulder served on a house-made, lightly fried corn tortilla with cilantro, onion, cotija cheese and choice of salsa.
grilled andouille sausage, carolina bbq, pulled pork and coleslaw on a hoagie; served with cluck me up! tater tots. * no modifications
house-made jambalaya with andouille sausage, chicken and shrimp; served over jasmine rice with collard greens and honey-butter cornbread.