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salmon, shrimp and mussels tossed with artichokes, mushrooms and tomatoes in a basil, garlic and white wine sauce.
shrimp, bacon and peas in a white wine garlic cream sauce; served with linguini pasta. (can be prepared without bacon)
12oz wood-grilled NY strip and shrimp; served over garlic mashed potatoes and seasonal vegetable.
hand-battered parmesan chicken tenderloins over thin spaghetti noodles in a white wine, tomato and caper sauce; served with grilled ciabatta and a […]