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sun-dried tomato pesto and grilled chicken; served over shell noodles.
house-made tuna salad, pepperjack and american cheeses, mixed greens and tomatoes on griddled rye bread.
served with garlic mashed potatoes, bacon braised brussels sprouts and a balsamic reduction.
wood-grilled ny strip topped with house-made chimichurri; served with patatas bravas and grilled asparagus.