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HARD TIMES | two 1/3 pound wood-grilled patties, topped with son of a son bbq sauce, jalapeño- candied bacon, caramelized onions, two […]
pan seared pork chops finished on the wood grill and topped with our house-made chile de árbol; served on a bed of […]
house battered pork in homemade sweet and sour sauce; served over jasmine rice with chili garlic broccoli.
a trio of house-made dips: hummus, guacamole and chile de árbol; served with tortilla chips, pita bread, celery and carrots.