SHRIMP & ANDOUILLE PASTA | 19.99
grilled andouille sausage and sautéed shrimp tossed in a house-made cajun alfredo sauce with tomatoes; served over farfalle noodles and topped with parmesan and green onion.
SHRIMP & ANDOUILLE PASTA | 19.99
You may also like
flattened chicken breast tenderloin topped with house-made marinara, parmesan and mozzarella; served over thin spaghetti noodles with grilled ciabatta bread and a […]
marinated hanger steak topped with house-made chimichurri; served medium rare with garlic mashed potatoes and brussels sprouts.
everything you could want at a polish 🇵🇱 🎄 christmas – mashed potatoes, grilled polish sausages, bigos (click me), three cheese and […]
seasoned ground beef and house-made gouda cheese sauce with elbow noods – topped with bacon, tomatoes, onions, pickles and yellow mustard drizzle; […]