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two crab cakes served with béarnaise sauce.
french fries smothered in smoked gouda cheese, house-made pot roast, guinness red wine gravy, fry dippy and green onion.
arborio rice with seared sea scallops, mussels, shrimp, grape tomatoes, portobello mushrooms, basil and spinach in a white wine cream sauce.
ryan knocked this out of the park! and he only made one… so get it.