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two house-made crab cakes; served with béarnaise sauce.
wood grilled ny strip topped with roasted tomatoes, mozzarella cheese, basil and balsamic drizzle; served over grilled asparagus and risotto.
green beans with szechuan sauce; wok fried with bacon and peppers and topped with french fried onions. choose MILD or 🔥 WILD […]
pan seared pork chops finished on the wood grill and topped with our house-made chile de árbol; served on a bed of […]