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pulled pork, cucumber, fresh jalapeño, carrot, cilantro and pesto aioli on a hoagie bun.
marinated and grilled ny strip over garlic mashed potatoes and grilled asparagus; topped with house-made chimichurri.
wood-grilled ribeye; served over roasted garlic mashed potatoes and zucchini.
remember the chef’s revenge? well, this is kinda like that… you get what chef makes for you!served chef’s temp *