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wood-grilled ribeye; served over roasted garlic mashed potatoes and zucchini.
these lemon pepper shrimp got the sauce on them; served with creamy polenta and collard green cassoulet.
southern style cajun grilled pork chops over au gratin potatoes; served with collard greens and red-eye county gravy.
slow roasted pulled pork with house-made spicy carolina bbq, chipotle aioli and coleslaw; served with your choice of fries, chips, coleslaw or […]