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parmesan pesto crusted salmon; served with garlic mashed potatoes and wood-grilled zucchini.
house-made meatballs and marinara sauce served over linguini noodles.
arborio rice with seared sea scallops, mussels, shrimp, grape tomatoes, portobello mushrooms, basil and spinach in a white wine cream sauce.
grilled chicken breast over penne pasta, tossed in house-made rosa sauce with sautéed peppers and onions, tomatoes, andouille sausage and chili oil; […]